Spicy Chicken Rice Cake (SAMYANG) 185g

Ingredients: Rice pasta (81.1%): rice, refined salt, acidity regulator citric acid (e330), ethyl alcohol / Sauce (18.9%): white sugar, water, red pepper paste, corn syrup, artificial chicken flavor, flavor enhancer-monosodium glutamate (e621), disodium 5-ribonucleotide (e6351), modified potato starch, chili powder extract, yeast powder, garlic, onion, salt, soybean paste, soy sauce, red pepper powder, curry powder, paprika extract, black pepper powder contains: soy.

Allergens: manufactured in the facility that processes products of celery, cereals containing gluten, crustaceans, eggs, fish, milk, seafood, mustard, nuts, peanuts, sesame seeds, and soy

Nutritional information per: 100g:
Energy value: 1040 kJ/249 kcal
Fats: total 1.1g of which 0.2 saturated
Carbohydrates: 54.6g
of which Sugars: 6.5g
Protein: 4.9g
Fiber: 4.3g
Salt: 1.1g Sodium 416 mg