Skip to product information
TUXIAOYANG JIANSHUI NOODLES 1kg
€3,95
Sale price
€3,95
Regular price
- Ingredients
- Wheat flour (high-quality wheat): provides the basic chewy texture and wheat flavor of the noodles.
- Drinking water : Used to mix the flour and form the dough.
- Salt : Provides a base flavor to the noodles and helps improve gluten elasticity.
- Baking soda (sodium carbonate/potassium carbonate or acidity regulator E500i): Alkaline substances are essential for alkaline noodles, giving them a characteristic pale yellow color, a smooth texture, and making them chewier and more resistant to overcooking. They also have a slight preservative effect.