KSF Instant Ramen Ribs Flavor with Shallot 104G

Preparation:
Boil 500 ml of water, add noodles and soup base, boil briefly, and simmer for 3 to 4 minutes.

Noodles: Wheat flour, palm oil, starch, acetylated starch, common salt, wheat gluten, compound acidity regulators (E501, E500, E339, E450, E451, E452), flavor enhancers (E621, E635), compound thickeners (soy protein, corn starch, E425, E415, E401, E466), compound colorants (E965, E101), and antioxidant (E307).Sauce packet: Palm oil, soy sauce, spring onion, sugar, sweet bean paste, seasoning (water, salt, yeast extract, soy sauce, sugar, E635, E415), garlic, imitation pork (soy product E965, salt, E621, glucose, soy protein, yeast extract, spices such as star anise, cinnamon, fennel, and myrcia; E635, antioxidant E307), sesame, chili, salt, colorant (E160), and antioxidant (E307).Seasoning packet: Salt, E965, chili powder, yeast extract, seasoning (E965, E621), spices (star anise, cinnamon, fennel, myrcia), E415, E635, and flavoring food additives (flavor enhancer E965, salt, glucose, yeast extract, antioxidants E307 and E635, star anise, cinnamon, fennel and myrcia spices, and sugar).Vegetable packet: Dehydrated cabbage, soy products, dehydrated carrot, dehydrated black fungus (Judas ear), starch, sugar, corn oil, salt, E451, E452, E339, E160a, and E307.Spring onion packet: Palm oil, dehydrated spring onion, and spring onion oil (composed of palm oil, spring onion, dried chili, and ginger).